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	You are here: Home > For Kids > Beginner > Maple Butter Maple Butter Ingredients Amounts Butter 1/4 lb. (1 stick) Maple sugar 1 Tbsp. Maple syrup 1 Tbsp.   Method Soften butter at room temperature for 1 hour. Use a mixer and whip in sugars. Keep at room temperature to spread easily on brown bread.
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