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> Chicken Club Pizza |
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| Chicken Club Pizza |
| Yield: 4 portions |
| Ingredients |
Amounts |
| Pizza crust |
1 ea. |
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| Pizza sauce |
8 oz. |
| Mozzerella, shredded |
8 oz. |
| Parmesan, grated |
1 oz. |
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| Chicken, broiled, cut julienne |
8 oz. |
| Bacon, cooked, cut julienne |
4
oz. |
| Tomatoes, cut julienne |
12 oz. |
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| Red chili peppers, minced |
1 Tbsp. |
| Ground black pepper |
1/4 tsp. |
| Parmesan, grated |
1 oz. |
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| Method |
- Spread pizza sauce on dough.
- Place cheeses on top of sauce.
- Arrange chicken, bacon, tomatoes on pizza.
- Bake at very high temperature until desired doneness is
achieved.
- Garnish with chili peppers, pepper and parmesan cheese.
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