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My daddy and I love to eat salad. So one day I wanted to make something special for him, and this is how it was made. I hope you will enjoy making and having it! - Sunshine Salad - Urbi, age 11, from India
My family really enjoys when I serve this with any pasta dish because it tastes astounding when dipped in my homemade tomato sauce! I hope you enjoy my garlic bread and share it with your friends! Homemade Garlic Bread - Submitted by Alexis, age 14, from Farmington Hills, MI
I am 11, and love to cook. I dream of opening a restaurant in Detroit, MI. I dream to graduate college at The Culinary Institute of America. - Spicy Shrimp Sauté - Max, age 11, from Commerce Township, MI
Are you hungry? Check out this new recipe and cool your hunger! Frozen Banana Pops - Submitted by Shounak, age 13, from Kolkata, India
I love to cook and when I get older I want to go to the CIA, my idol is Paula Deen. Teriyaki Kabobs - Katie, age 14, from Tupelo, MS
I would like to become a chef when I grow up. I can also bake and I learned from my grandma she's 89 this year so please try me recipe. - Woodson Snack - Submitted by Jazmine, age 11, from Delaware
Hope you enjoy htis, feel free to tweak this recipe any way you want, i'm still trying to get it perfect. Alex's Roast Beef - Alex, age 16, from Waynesville, NC
No Grill Chicken BBQ - Submitted by Riassel Joy, age 13, from Quezon City, Philippines
Pear Roses Enjoy! - Randy, age 16, from Breckenridge, CO
"I made this recipe at my Christmas party a few years ago. It was the hit of the party, it's fun and easy to make." Snowflake Suprise - Submitted by Rachel, age 12, from Onalaska, Wisconsin
"This is a very healthy, very delicous dish that you absolutely have to try!" Vegetable Bazzar - Kayla, age 11, from California
"Try This AMaZIng Chicken." Craving 4 Cheezy Chicken - Submitted by Joshua, age 16, from Cheektowaga-Sloan, NY
"This has become an instant favorite for after Sunday dinner! Also, serve with chocolate ice cream." Hot Fudge Sauce - Brandon, age 11, from Mechinicsburg, PA
"I like making this for lunch to go to school. It's quick, heathy, and tastes good!" Quick Tossed Salad - Submitted by Gwendolyn, age 11, from North Carolina
"I was going to make my mom a recipe for egg salad sandwiches, but she did not want any bread. So I modified the recipe and turned it into egg salad." Egg Salad - Dylan Worden, age 12, from Connecticut
"I just put together some ingredients and made a new dessert." Waffle Cake Delight - Submitted by Stephanie, age 13, from California
"Me and my best friend Kelsey made up this recipe on accident. It started out as an ice cream cake and turned into a pie." Brownie Crumble Pie - Stephanie, age 12, from St. Louis, Missouri
"My family enjoyed my recipe. Hopefully, you will too. I hope to come to the CIA and become a chef!" Mac' and Cheese - Submitted by Justine Caputo, age 9, from Wappingers Falls, NY
"This is a fun and YUMMY dessert. Use any soda and feel free to experiment (maybe mix two sodas or something). Share with friends and enjoy!" Soda Pop Cookies - Jessie, age 14, from San Fransico, California
"I created this recipe one winter night when I wanted something sweet, but not TOO sweet. Warm Vanilla Apples have become a favorite of mine and my family's. Enjoy!" Warm Vanilla Apples - Ivy Hattem, age 15, from New York
I hope you like this recipe! I am one of nine children so this bread goes fast. I originally got this recipe from a cookbook, but I modified it and gave it a new name. Enjoy! Are Bread - Trulie French, California
Danica Yantzer, age 9 from Phoenix, AZ sends a recipe for Puff Parfaits. "This is a very good recipe for nights when your whole family is sitting in the living room, watching T.V. Then you can ask everybody "Does anyone want a Puff Parfait?"
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	This is my niece, Mary Kate, who took the Italian Cooking course offered to children in the spring of 2002. She is anxiously awaiting her course catalog for the spring of 2004 when I told her I will take her again for her birthday. This photo was taken recently when Mary Kate was making banana bread. Make this easy Banana Bread Recipe. - Mary Lawson
	"This past summer, my niece took one of your Kids in the Kitchen courses. When I picked her up after the class, she informed me that she would be making dinner and that I was not allowed in the kitchen. I asked her if she had the money to buy the ingredients she would be needing. After considering her financial situation, she decided that I would be allowed to help". - Richard Aronoff
	Future Master Chef and his Sous-Chef (Mark Burstiner and his Mom, Aixia)
	"I have attended the CIA in Hyde Park before, and Andrew has just received a gift certificate for his first class. He signed up to take the Kids Baking course on December 6th, in Hyde Park. Andrew has a favorite recipe he'd like to share, "A Way Too Rich Hot Fudge Upside Down Cake". The reason Andrew likes this recipe so much, is that he thinks it is cool how the cake rises to the top. - Michelle Patterson
	Joshua and I attended Chef Zifchak’s Children and Parents Cooking Together classes last March. Josh has a few of his favorite recipes he'd like to share. Spanakopita—Greek Spinach pie. This is Joshua’s favorite to make and favorite to eat! He loves eating the buttered filo dough. Pepperoni Pizza: One of Joshua’s favorite foods he’ll eat and make any time! And Stuffed Shells, Joshua loves the grating process and the stuffing process. It’s messy but gets the job done! -Georgia and Joshua Lipane